Menu

Kitchen Entrees

All entrees are served with your choice of white or brown rice and either a miso soup or a house salad. All dishes served with shrimp will include $1 lunch and $2 dinner surcharge. ________________________________________________________________________________________________________________________________________________________ All dishes served with SHRIMP will include a $1 lunch and $2 dinner surcharge. ________________________________________________________________________________________________________________________________________________________ All dishes can be made vegetarian for no extra charge.

Basil Duck

Crispy boneless duck sauteed with mushrooms, bell peppers, carrots, bamboo shoots, broccoli and bok choy served in a basil sauce.

$18.95

Hibachi Beef

Grilled beef with mushrooms and zucchini.

$16.95

Hibachi Chicken

Grilled chicken with zucchini in a hibachi sauce.

$16.95

Lemon Grass

Your choice of beef, chicken or shrimp stir-fried in a lemon grass sauce with onions, bamboo shoots and bell peppers.

$15.95

Mongolian Beef

Stir-fried beef with onions and scallions served in a sweet brown sauce on top of crispy noodles.

$16.95

Mongolian Chicken

Stir-fried chicken with onions and scallions served in a sweet brown sauce on top of crispy noodles.

$16.95

Orange Beef

Crispy beef stir-fried in a sweet & sour orange sauce with scallions and dried chillies.

$16.95

Orange Chicken

Crispy beef stir-fried in a sweet & sour orange sauce with scallions and dried chillies.

$16.95

Sesame Chicken

Crispy chicken tossed in a sweet and sour sauce with sesame seeds

$16.95

Spicy Chicken

Crispy chicken sauteed with a sweet chilli sauce, garlic, carrots and broccoli.

$16.95

Thai BBQ Beef

Thai style grilled marinated beef served with carrots and broccoli.

$17.95

Thai Cashew Nuts

Your choice of beef, chicken or shrimp with broccoli, bok choy, onions, bell peppers, water chestnuts in a Thai brown sauce.

$15.95

Thai Spicy Basil

Your choice of beef, chicken or shrimp stir-fried in a sweet and spicy basil sauce with bell peppers, bamboo shoots, broccoli, mushrooms and bok choy.

$15.95

Tiger's Tear

Thai style grilled marinated steak with roasted rice powder served with a Thai special spicy dipping sauce.

$17.95

Triple Crown

Beef, chicken, shrimp, broccoli, bell peppers, straw mushrooms, bamboo shoots, carrots tossed in chef's special brown sauce.

$18.95

Seafood Entrees

All entrees are served with your choice of white or brown rice and either a miso soup or a house salad. ________________________________________________________________________________________________________________________________________________________ All dishes served with SHRIMP will include a $1 lunch and $2 dinner surcharge. ________________________________________________________________________________________________________________________________________________________ All dishes can be made vegetarian for no extra charge.

Bangkok Shrimp or Scallop

Your choice of shrimp or scallop stir-fried with bamboo shoots, mushrooms, zucchini, jalapenos, bok choy and broccoli served in a chilli pepper brown sauce.

$17.95

Basil Fish

Crispy tilapia filet served over steamed vegetables in a spicy brown sauce.

$18.95

Hibachi Salmon

Grilled salmon with broccoli and zucchini in a hibachi sauce.

$19.95

Hibachi Scallop

Grilled scallop with broccoli and zucchini in a hibachi sauce.

$17.95

Hibachi Shrimp

Grilled shrimp with broccoli and zucchini in a hibachi sauce.

$17.95

Honey Shrimp

Lightly deep fried shrimp sauteed in chef's special mayonnaise sauce, lay over a bed of broccoli.

$17.95

Ocean's Trio

Shrimp, scallops, lobster meat stir-fried in a Thai white sauce with mushrooms, broccoli, zucchini, carrots, bamboo shoots and bok choy.

$19.95

Salt & Pepper shrimp

Lightly battered jumbo shrimps stir-fried with garlic and onions, seasoned with salt and pepper.

$17.95

Steamed Fish

Steamed tilapia with bell peppers, carrots, broccoli, bok choy and mushrooms topped with chef's special ginger sauce, julienned ginger and scallions.

$18.95

Vietnamese Crispy Noodles

Shrimp, scallops, lobster meat, shitake mushrooms, broccoli, bok choy, carrots and water chestnuts in chef's special sauce served over a bed of crispy egg noodles.

$19.95

Special Japanese Rice Bowl

Katsudon

Japanese style breaded pork cutlets with egg broth, onion slices and green onions over a bowl of rice.

$14.95

Oyako Donburi (Chicken and Egg Rice Bowl)

Japanese style boiled chicken slices steamed with egg broth, onion slices and green onions over a bowl of rice.

$14.95

Oyako Donburi (Chicken and Egg Rice Bowl)

Tendon (Tempura Rice Bowl)

Shrimp and vegetable tempura served with egg broth, onion slices and green onions over a bowl of rice.

$15.95

Thai Curry

Choices of meat: beef, chicken, or shrimp and served with your choice of white or brown rice. ________________________________________________________________________________________________________________________________________________________ All dishes served with SHRIMP will include a $1 lunch and $2 dinner surcharge. ________________________________________________________________________________________________________________________________________________________ All dishes can be made vegetarian for no extra charge.

Green Curry

Green curry sauce with bamboo shoots, bell peppers, onions and basil.

$15.95

Massaman Curry

A sweet aromatic brown curry with potatoes, onions, carrots and cashew nuts.

$15.95

Panang Curry

Sauteed bell peppers, onions, basil and bamboo shoots in a panang curry sauce.

$15.95

Red Curry

Red curry sauce with bamboo shoots, bell peppers, onions and basil.

$15.95

Roasted Duck Curry with Pineapple

Roasted duck in red curry sauce with pineapple, tomatoes, bell peppers, bamboo shoots, onions and basil.

$18.95

Noodles and Rice

Choices of meat: beef, chicken, or shrimp. Add a second meat for $3. ________________________________________________________________________________________________________________________________________________________ All dishes served with SHRIMP will include a $1 lunch and $2 dinner surcharge. ________________________________________________________________________________________________________________________________________________________ All dishes can be made vegetarian for no extra charge.

Basil Lo Mein

Lo Mein noodles tossed with basil leaves, cabbage, carrots, onions, scallions, bell peppers and eggs in a special brown sauce.

$13.95

Drunken Noodles

Wide flat rice noodles tossed with basil leaves, tomatoes, baby bok choy, mushrooms, broccoli and bell peppers in a spicy brown sauce.

$13.95

House Fried Rice

Your choice of meat tossed with carrots, bean sprouts, onions and eegs.

$11.95

Pad See Eew

Wide flat rice noodles tossed with broccoli, bok choy, carrots and eegs in a Thai brown sauce.

$13.95

Pad Thai

Thin flat rice noodles tossed with bean sprouts, cabbage, scallions and egg in a sweet tangy citrus sauce topped with crushed peanut.

$13.95

Pineapple Fried Rice

Your choice of meat tossed with pineapple, eggs, bean sprouts, carrots, cashew nuts and scallions.

$14.50

Lad Nar

Wide flat rice noodles pan-fried topped with gravy sauce and broccoli.

$12.50

Saigon Street Noodles Beef

Marinated grilled beef with lemon grass sauce, lettuce, bean sprouts, spring roll, roasted peanuts, rice noodles and herbs with a vinaigrette.

$14.50

Saigon Street Noodles Shrimp

Marinated grilled shrimp with lemon grass sauce, lettuce, bean sprouts, spring roll, roasted peanuts, rice noodles and herbs with a vinaigrette.

$14.50

Stir-Fried Udon Noodles

Stir-fried udon noodles with bean sprouts, mushrooms, scallions, cabbage, carrots, broccoli and bell peppers.

$13.95

Special Teriyaki Wraps

Extra $1 per additional add on's : Avocado, Jalapenos or Onion

Beef Teriyaki Wrap

Beef teriyaki with white rice or brown rice, lettuce, tomatoes and mushrooms, splashed with hibachi yum yum sauce wrapped with flour tortillas and served with a side of cole slaw.

$10.95

Chicken Teriyaki Wrap

Chicken teriyaki with white rice or brown rice, lettuce, tomatoes and mushrooms, splashed with hibachi yum yum sauce wrapped with flour tortillas and served with a side of cole slaw.

$10.95

Special Noodle Soup

Duck Noodle Soup

Yellow egg noodles, baby bok choy, scallions, shitake mushrooms, and herb marinated duck in a chicken broth.

$15.95

Pho

Traditional Vietnamese noodle soup with a choice of beef or chicken.

$14.50

Udon Noodle Soup

Thick Japanese udon noodles in a broth with tofu skin, Japanese fish cakes, scallions and eggs served with shrimp and vegetable tempura.

$14.95